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Mian bivi sex kase karen. I cannot believe that I ended up in a Sichuan-style noodle house, but I suppose that's evidence of Mian's versatility. The newest of four locations in SoCal, Mian West Adams features an open kitche…… Named after the Chinese word for "noodle," MIAN serves authentic Sichuan-style noodles and traditional dishes in four lively locations across Southern California. MIAN - Try Our New Menu - 301 W Valley Blvd, Ste 114,115, San Gabriel, CA 91776, 3401 Photos, (626) 693-6888, Mon - 11:00 am - 9:00 pm, Tue - 11:00 am - 9:00 pm, Wed - 11:00 am - 9:00 pm, Thu - 11:00 am - 9:00 pm, Fri - 11:00 am - 9:00 pm, Sat - 11:00 am - 9:00 pm, Sun - 11:00 am - 9:00 pm Mian, a restaurant brand focusing on Sichuan-style noodles， provides young locals a simple while authentic way to have Chinese food. . Jan 26, 2026 · Latest reviews, photos and ratings for MIAN at 301 W Valley Blvd #114-115 in San Gabriel - view the menu, hours, phone number, address and map. MIAN - Try Our New Menu - 301 W Valley Blvd, Ste 114,115, San Gabriel, CA 91776, 3401 Photos, (626) 693-6888, Mon - 11:00 am - 9:00 pm, Tue - 11:00 am - 9:00 pm, Wed - 11:00 am - 9:00 pm, Thu - 11:00 am - 9:00 pm, Fri - 11:00 am - 9:00 pm, Sat - 11:00 am - 9:00 pm, Sun - 11:00 am - 9:00 pm Mian, a restaurant brand focusing on Sichuan-style noodles， provides young locals a simple while authentic way to have Chinese food. About the Business Named after the Chinese word for "noodle," Mian serves authentic Sichuan-style noodles and traditional dishes, paying homage to the distinctly delicious (and tongue-numbing) cuisine of China's Sichuan Province. An homage to the distinctly delicious (and tongue Named after the Chinese word for “noodle,” MIAN serves authentic Sichuan-style noodles and traditional dishes in four lively locations across Southern California. Even those with lower spice tolerances, like me, can still find a delicious meal here. In the Mughal Empire, mian indicated a king or a prince under the suzerainty of the Mughal emperor; it is hence roughly equivalent to the title of raja, but could also take the higher meaning of maharaja, in which sense it was used by the Kalhora dynasty of Sindh. MIÀN is the brainchild of James Beard Award-nominated Chef Tony Xu, who rose to culinary fame with the opening of his first restaurant, Chengdu Taste, in the San Gabriel Valley in 2013. Mian Sichuan Noodles and Dumplings 滋味小麵 is temporarily closed. Named after the Chinese word for “noodle,” MIÀN serves authentic Sichuan-style noodles and traditional dishes in a full-service, engaging ambiance. Scheduled to reopen on June 1, 2026. s6ggu, k1vf, 6306, zr7g6n, qq2zjd, hthgw, aowqn, wtr0n, nxalqx, li4y,